Posted by Thomas.
When I moved from Germany to London about 8 months ago I would have never guessed that I would be visiting China this year. At the end of April I had the chance to accompany Edward on his spring tea buying trip documenting the journey with my camera. During the course of one week we filmed about 7 hours of video footage which you will see on the website after editing during the next weeks.
As it was my first time in Asia there were so many new impressions and things to see and explore. I was hugely impressed by the gorgeous scenery of the Wuyi Mountains in Fujian where some of our fantastic Oolong teas are produced. We spent two whole days in a tea factory to produce our own very special Tie Guan Yin. We were involved in every step of the production process, from the picking through different steps of withering, firing and baking. Finally we had the chance to taste the tea we made. As we worked directly with the farmers it was stunning to listen to their experiences and feel their years of knowledge while producing the tea.
There was also a very warm connection with the farmers as we spent a lot of time together experiencing the chinese culture and hospitality. I really appreciated the chinese food. During this week I had some of the most delicious food I have ever tried. I was delighted by the homemade dishes and enjoyed having lunch and dinner with a whole group of people. For the Chinese people it was very important to sit down in company, enjoying food and chatting about tea and life in general.
Though the farmers in the countryside live a quite simple life they seem very happy and satisfied. We received a warm welcome and a smile everywhere we went. I’ll definitely go back to China to explore more parts of the country and the people with the liveliest culture I have ever seen. Until then I’ll hang onto my memories of this fantastic experience and have a cup of Wuyi Oolong tea.







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July 9, 2009 at 9:17 am
Jason Witt
Thomas, I envy you. I’ve never had enough money (at least yet) to travel to China. I too would like to go of course to tea country. I know the scenery would astound me and I’d love the Chinese cuisine just like you did. I also know that taking part in the processing of my own batch of tea would do a lot to bring me closer to where it’s all from. Right to the source! Sounds like the best of adventures and I look forward to more videos of your trip.
July 9, 2009 at 10:58 am
jingtea
Hi Jason, I know this trip was an exceptionally opportunity to get deep into tea production and understand tea culture. The whole experience changed my way of enjoying tea and I can’t appreciate it enough.
I hope you’ll some day have the chance to experience China yourself. In the meantime I’m very happy to share my experience through our videos on the website.